Director of Culinary Services
Sr Companies
Job description
Description Summary : Responsible for enhancing and improving the SRIM Management experience specifically in Artful Dining for residents, families and visitors. Demonstrates and promotes SRMMG core value of the Golden Rule which is treating others (residents, families, and associates) in the same manner you would like to be treated. Responsible and accountable for the organization, planning, and development of all functions and programs of the Food Service Department by performing the following…
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